River Room, the traditional:

RUNDLES RESTAURANT

The ideal venue for a festive, pre-theatre dinner, Rundles is light-hearted, summery, and formal to a degree. Its modern haute cuisine is layered, balanced, and full of harmonious flavours. Wines range from small, local, often unobtainable boutique selections to those of the great houses of Bordeaux. The service is gracious, gastronomically literate, and charming. Rundles' award-winning, modernist architecture and design are warmed by the humorous touches of Viktor Tinkl. The overall effect is that of time suspended, making one feel energized, and inspired to live in the moment. Average cost with a moderate amount of wine is $110 cdn per person, taxes and service not included.